China's food and drug
regulator, the State Food and Drug Administration (SFDA), kicked
off the 2006 food safety evaluation campaign in 31 major cities on
Friday.
The campaign, in its fourth year in China, aims to
evaluate local government food safety supervision performance and
citizen's satisfaction with food safety over the past 12
months.
Sun Xianze, director of the SFDA's food safety
coordination department, told a national food safety conference in
Beijing on Friday that 12 evaluation teams composed of officials
from SFDA and other governmental departments including the Ministry
of Public Security, the Ministry of Agriculture, the Ministry of
Commerce and the Ministry of Health, will set off for the country's
four municipalities and 27 provincial or regional capital cities
this weekend.
Sun said the 2006 food safety evaluation campaign will
cover three major indices -- urban government performance, consumer
satisfaction and food safety inspection.
The China Consumers' Association has just finished
investigating the level of consumer satisfaction in the 31 cities,
and official inspection agencies have carried out the safety
evaluation for some specific items such as vegetables, wheat
powder, and infant milk powder.
The SFDA said it would publish the final evaluation
result for the 31 cities in a month.
The Chinese government has made a sustained effort to
improve food safety supervision in the last 12 months, with a
series of measures implemented nationwide. Experts said the annual
food safety evaluation campaign has helped to promote regional food
safety supervision.
(Xinhua News Agency January 5, 2007)
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